Comcast Spectacor

Catering Waitstaff (Part-Time)

US-VA-Petersburg
Job ID
2017-2554
Group
Spectra - Venue Management
Spectra VM – Multi-Purpose Center (Virginia State University)
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time

Overview

Catering Waitstaff is responsible for serving guests in the venue dining areas at catering functions. Catering Waitstaff must be personable and able to work in an ever- changing fast-paced environment. 

 

The employee must maintain excellent attendance and be available to work events as scheduled per business need.

Responsibilities

  • Responsible for serving meals to guests or directing guests to the buffet line.
  • Responsible for serving beverages to guests including alcoholic beverages. Must check guest’s ID to verify minimum age requirement for the purchase of alcoholic beverages.
  • Responsible for recording a guest’s order and relaying the order to the kitchen via P.O.S. system.
  • Responsible for observing guests to respond to any additional requests and determine when the meal has been completed.
  • Responsible for refilling salt, pepper, sugar, cream, condiments and napkins.
  • Responsible for replacing tableware and linens as necessary.
  • Recommends certain dishes and identifies ingredients or explains how various items on the menu are prepared.
  • Assists in setting up banquet functions including linens, dishware, glassware and silverware.
  • Maintains sanitation, health and safety standards in work areas.
  • Must show demonstrated ability to meet the company standard for excellent attendance.
  • Must be able to lift up to 40 pounds

Qualifications

Knowledge, Skills and Abilities:

  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
  • Ability to speak, read and write in English.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess valid food handling certificate and alcohol service permit if required by state or federal regulations.

Education, Qualifications and Experience:

 

Fine dining and/or banquet experience preferred.

 

 

 

 

SPECTRA IS AN EQUAL OPPORTUNITY EMPLOYMENT EMPLOYER

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