Are you that dynamic professional, who sees the big picture, yet you also excel in managing all the details? If so, this is your opportunity! We are Ovations Food Services, a nationally ranked food service company servicing various entertainment facilities throughout the United States and Canada. We are seeking an experienced Restaurant General Manager for Penn’s Peak in Jim Thorpe, PA. This person will be responsible for overseeing Roadies Restaurant along with the Food & Beverage operation at Penn’s Peak including the Concert Venue, Private Suites and Catering Functions.
The Restaurant General Manager is charged with general oversight and leadership of all food and beverage operations. He or she serves as the cornerstone for communications, support and resource allocation to optimize unit profitability and meet the day-to-day operating budget. The Restaurant General Manager will provide hands-on leadership to facilitate dining experiences that exceed guest expectations, while revenue is maximized and expenses are effectively controlled. The General Manager’s highest priorities will be to ensure that Ovations standards for quality, service, timeliness, safety, security, sanitation and regulatory compliance are adhered to. The General Manager will plan and prepare for events and activities according to anticipated guest attendance and client expectations, will provide hands-on management and oversight, and will direct and support post-event activities, reconciliation and reporting.
The Restaurant General Manager will establish daily priorities and will direct the on-going activities of department heads in key functional areas such as administration, culinary production, hospitality, warehousing, sales, accounting and cash management to ensure that operations run smoothly, efficiently and in accordance with client/partner specifications.
Education and Experience
SPECTRA IS AN EQUAL OPPORTUNITY EMPLOYMENT EMPLOYER