The Food & Beverage Supervisor is responsible for overseeing the execution\service of the Food Service units; The Rock Garden, GreenHouse Café, Teahouse, Fresh To Go as well as catering events at the Royal Botanical Gardens. The Food & Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Food & Beverage Manager will be responsible for training and developing all service staff.
The Food & Beverage Manager must maintain excellent attendance and be available to work events per business need.
Essential Turning Guests into Ambassadors Responsibilities and Accountabilities
Essential Job Functions:
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